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I have a kamado and can't rate it highly enough but if pizza is a major reason for your decision I'd choose something else. You can make decent pizza but it is a massive faff and keeping the temp high for multiple pizzas is tricky. I got an ooni pizza oven in the end and it's so easy it's not with messing about with anything else imo.
Yep! Probably not quite as good as a dedicated pizza oven, but I can get it up to a consistent 500 degrees, throw a couple of stones in and it cooks s pizza in about 3 mins.