Pizza

I have no idea if there is a better... But in a jar you can just use a few and keep the rest in the fridge?

There's a pizza place here using the marinaded ones rather than the brined ones. They put them on after it's been cooked. Delicious.

Anchovies: jar or tin?

Usually start with a jar and fill it back up with tinned ones which are a lot cheaper. Don’t think I’ve noticed any difference in quality.