00 pizza flour, mixed and left in the fridge for a few days, knocked back three times and returned to the fridge.
Electric oven top and bottom elements at flat out at 280, with a pizza stone that was at 305 with and oven thermometer was around 310 as the oven was on for an hour.
So how about a shit pizza pic?
00 pizza flour, mixed and left in the fridge for a few days, knocked back three times and returned to the fridge.
Electric oven top and bottom elements at flat out at 280, with a pizza stone that was at 305 with and oven thermometer was around 310 as the oven was on for an hour.