The sausage was just a standard pork one which I spruced up with garlic, fennel and chilli. It's Chorizo rather than Pepperoni, just a supermarket ring sliced up, generally prefer Chorizo to Pepperoni.
Yes pre cooked it with the chilli, garlic, fennel and Tenderstem with a little oil and a splash of white wine to deglaze. It was fully cooked before topping the pizza.
Thanks
The sausage was just a standard pork one which I spruced up with garlic, fennel and chilli. It's Chorizo rather than Pepperoni, just a supermarket ring sliced up, generally prefer Chorizo to Pepperoni.