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@dancing james
When I lived in Kew there was an american cake shop called outsider tart in Chiswick. I actually first tried there cakes when I was on a date at the IMAX on Southbank with my now wife. Outsider Tart was an utterly guilty pleasure, heart attacks and sugar headaches in every mouthful. At Christmas my elder sister gave me a signed copy of their recipe book Baked in America and it has become my go to book each weekend when I bakes cake, cookies or muffins or some other wat of combining butter, sugar, nuts etc together.
Today has been banana and pecan whoopies (a sort of cake batter but cooked as a cookie shape) filled with a peanut butter and cream cheese frosting.
The first batch I made rather large whoopies, second bake were smaller and more manageable from an eating perspective.
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