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  • Yeah, pretty significant drop in temp actually.
    I turned down the heat while cooking then after removal upped to to max to get it back up to temp for the next one.

    Those look pretty damn good though :)

  • turned down the heat while cooking then after removal upped to to max to get it back up to temp for the next one.

    This I have found to really improve results. Less burny up top and the slightly longer cook gives a crisper base.

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