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  • To be honest after bottling only a few brews the tedium and pain of faffing around with:

    Washing bottles

    Sterilising bottles

    Putting beer into sterilised bottling bucket

    Bottling beer

    Capping beer

    Storing said beer

    Beer exploding / glass fragments everywhere

    Running out of bottles

    Is exactly why the idea of one single pressurised vessel is so appealing at the moment. 😂

  • Washing and sterilising is a pain, but screw top PET mostly (with a few flip top glass) so no bottle bombs to date.
    I do envy your fancy set ups, but with my time and skills I'm still very pleased with what I can produce from kits. For around £25 and 2 hours it's solid investment.

  • For sure. Kits nowadays are really good, that's how I did it for years.

    If it wasn't for the pubs being shut and a good deal on a Grainfather and loads of extras I'd still be using them.

    Once you start down the all grain road though there is always an 'upgrade' to go for...

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