Looks good. I was going to try doing a pizza version of Kimchi Jjigae with some thinly sliced belly pork, tofu, spring onions and tomato. Maybe some of the korean pepper paste on the base too for that sweetness.
Pork belly would be a welcome addition for sure. Had a new batch of kimchi on the go this past week so will try something like that soon.
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@Got_Got_Need started
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Looks good. I was going to try doing a pizza version of Kimchi Jjigae with some thinly sliced belly pork, tofu, spring onions and tomato. Maybe some of the korean pepper paste on the base too for that sweetness.