• I made it for the first time today and found the mixture almost a little dry, not too oily. I used Pip & Nut (deep roast crunchy, bought instead of smooth by happy accident) and Yeo Valley butter/rapeseed spread.

  • Looks great. Has it held together ok despite being drier?

    Suma Sunflower Spread here. Will drop it down to 50g for the next batch.

  • Sorry, late to this message.

    It held together well, and sliced well.

    It seems like a distant memory now though.

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