• Sorry! Yes the cups!

    My mouth I'm drooling now

  • I made them a while ago, I think it was quite straightforward! Something along the lines of melt your preferred chocolate with a little bit of coconut oil, add a thin layer to the bottom of a cupcake case, bang it in the fridge to cool. Add a layer of peanut butter in the centre of the chocolate layer, leaving room at the edges, then pour another layer of the chocolate on top and let that cool.

    My recipes are never very precise but that's the gist of it, can't go too far wrong!

  • Whilst not exactly what you asked for i thoroughly recommend these:

    https://smittenkitchen.com/2018/02/chocolate-peanut-butter-cup-cookies/

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