You are reading a single comment by @Tenderloin and its replies.
Click here to read the full conversation.
London Fixed Gear and Single-Speed is a community of predominantly fixed gear and single-speed cyclists in and around London, UK.
This site is supported almost exclusively by donations. Please consider donating a small amount regularly.
Tenderloin
20 minutes. T w e n t y ?!
I’m currently doing 15g in, 45g of water for bloom at 45 seconds, then up to 250g total water for 3 minutes. Then press.
I’ve done up to 5 minutes before and, to me, it didn’t feel like there was any perceivable difference in flavour (due to extraction). I’ve never heard of anyone doing 20 minutes.