What's going on here? Are nann meant to be rolled out? I absolutely nailed it once before but can't remember what I did differently. These have puffed up like giant pitas rather than bubbling all over. (These are par baked by the way so I can freeze and re-heat them, demolished the first one)
What's going on here? Are nann meant to be rolled out? I absolutely nailed it once before but can't remember what I did differently. These have puffed up like giant pitas rather than bubbling all over. (These are par baked by the way so I can freeze and re-heat them, demolished the first one)
1 Attachment