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terrible tasting espresso that has a glorious crema.
Made the worst tasting coffee today that had a thick crema this morning. 18g in 36g out in 30 seconds. Was sour as fuuuuuuck.
Didn’t have time to make another.The new part for the MC2 can’t come quickly enough. Even using a drill on the hario slim takes forever.
Looking at the last few pages I feel it’s worth remembering that you can have incredible tasting espresso that looks a bit shit, and terrible tasting espresso that has a glorious crema.