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  • Last few days with no change to beans or grind or water (temps or volume) the resistance has greatly increased on the arms of my Robot. Could this be due to humidity changes? As we move into winter it gets much drier around here.

    The ground coffee looks a little clumpier and doesn't tamp as easily - I'm using a Silenzio, cleaned about 3 weeks ago, doing 2-3 coffees a day.

    Espresso is still tasty, but a lot more work!

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