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  • First panettone of the year. Much like my first attempt last year I think I baked too fast and rise was a little lacklustre. Crumb and flavour is lovely though. Need to order some more cases to have another crack at it.

  • I used the one a few posts up. I seem to remember I tried a couple lest year and one had better results than the other, though I can't find the other now and not sure which was the better one! I also used fresh yeast to speed things up a bit.

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