Latest loaf, in pot and out of pot. Really happy with the tear in this one. Just out of the oven so haven’t had a chance to slice it yet..
2 Attachments
Nice. I missed the obvious long discussion somewhere up thread about how to slash dough. What are you using?
I changed to a pair of scissors, works way better than a knife (which had me sawing the dough and frequently bottoming out in the pot, bleargh).
@cornelius_blackfoot started
London Fixed Gear and Single-Speed is a community of predominantly fixed gear and single-speed cyclists in and around London, UK.
This site is supported almost exclusively by donations. Please consider donating a small amount regularly.
Latest loaf, in pot and out of pot.
Really happy with the tear in this one.
Just out of the oven so haven’t had a chance to slice it yet..
2 Attachments