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Tijmen
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one person portion but two plates?
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I guess that's tea?
Crepes with maple syrup seems wrong, because maple syrup is too thin, and crepes don't absorb toppings so well, or good at mopping up the plate. 80% of the syrup would end up on the plate.
Slightly thicker toppings work better, like lemon curd, nutella, sweetened chestnut puree.
Pernigotti spread is a classy choice.
amey
Acliff
Croque Monsieurs for breakfast? Heresy.
My french wife just said Putain!
I prefer croque madame (soft fried egg on top) or a monte cristo. You take a croque monsieur, dip it in egg, and then fry it in butter.
Amazing, but you won't fit into Rapha kit any more...