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Just had what I would consider to be my first very decent shot. Weirdly easy? Have done hardly any dialing in whatsoever to get there. 17 grams, 10 seconds at 2 bar, 27 seconds at 7-9. Waiting for a small scale to arrive today, so I watched Hoffman's review and followed his advice of using 58-60gr of water in for a 40ish gr yield. Solid advice. Extraction was much better than the shots I pulled yesterday. No pre-heat is a revelation! From grinding to drinking in like 2 minutes. Superb.
JB
Ooh, it's landed!
You're going naked of course, yeah?
Pics not required.