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  • I'm cutting out gluten for a bit (I won't disgust and appall you all with the reason why). Has anyone got any top tips for easy GF meals? I eat a lot of stir fries with rice and things like that so dinner is probably less of an issue, more thinking about non boring/repetitive breakfasts and lunches! I like porridge/overnight oats as much as the next guy but not 7 days a week.

  • lunches

    (Cornmeal) wraps / tortillas come to mind.

    Salads.

    Breakfast-wise how about a couple of reds and a mug of coffee?

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