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  • . I haven't heard that about cake yet, but I generally find vegan cakes indistinguishable from the dairy/egg variants now.

    A cake shop opened up locally and my wife asked if they had any Vegan options as both our kids are allergic to dairy and my wife is off milk for feeding the youngest. They said they didn’t so she messaged them later on Facebook and mentioned this. By the next day they had messages back and added a vegan option so we bought some. It was delicious, but being outside of London and a bit parochial the cake was just called “Vegan” rather than “Caramel cherry slice” which was the best description I could match to it. My wife mentioned that they should just call it what it was rather than “VEGAN” as really no one would know any different. Went back the other day and they had two vegan options. Bought some more, and again, equally delicious and you could never tell the difference.

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