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Things I learned from our kitchen rejig:
Don't bother with wood work tops. Yeah, look lovely but too much maintenance.
Don't bother with terracotta floor tiles. Yeah, look lovely but too much maintenance.
Think carefully about having units built round a freestanding fridge freezer - when that one dies will you be able to find another the same size?
Other than that, I'm quite happy with how it worked out.
Edit: oh yeah, and you will always need more sockets.
ChasnotRobert
@NotThamesWater
We need a dedicated kitchen planning thread.
Says me, who is planning their kitchen rejig too.