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  • Wherever you choose have a look at the type of shelf supports and weights that the drawers will hold.

    When we specc’d ours we (I) wanted that reassuringly expensive ‘clunk’ when you closed the door to a cupboard. I liken’d it to the old VW advert where they closed the door.

    Every time I interact with the kitchen I wanted to feel where the money had gone as when everything is in place it’s tough to to see where you’ve just dropped the extra £20k for a shaker style kitchen. It needed to be rock solid...

    Little things like marble on the underside of the shelf above the breakfast station to protect it from heat, makes all the difference.

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