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  • I've been having decaf in the afternoons on my doctor's recommendation. Hasbean's Colombian offering was a bit muted and wishy washy so I'm trying Monmouth and their Ethiopian beans next. Anyone managed to order anything that successfully fooled their taste buds?

  • Glad I have that coming tomorrow then! For some reason almost everyone's decaf offering seems to be either Colombian or Brazilian. Nothing against either of those origins (although I've struggled to find Brazilian coffee I really enjoy as I feel like it's usually heavy on chocolatey/walnut type flavours that I'm not into) but it was a nice surprise to see an Ethiopian option.

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