You are reading a single comment by @Fyoosh and its replies.
Click here to read the full conversation.
-
I’ve got a Bonavita gooseneck, but if it’s going to be your only kettle in the kitchen, I don’t think I’d recommend it. It’s slower to boil than a standard kettle and it’s kind of slow to pour, because that’s the point, so if you’re using it to fill up a pan, it’s pretty irritating.
It’s great for pour over coffee though, even better I think when fitted with a flow restrictor.
Fyoosh
Tenderloin
I need a new kettle - currently have a le creuset one for the range but think I want an electric one.
@Fyoosh and @inchpincher I feel like you might be able to help here ;)