The Vegan Thread

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jackc in reply to @ltc

Yes! I have some and really didn't like it for that reason. I didn't marinate it tho so will try again.

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ltc in reply to @jackc

it's great in a satay type situation with loads of lime, ginger, garlic, chilli, light soy sauce and peanut butter. I prefer the texture it when it's got a bit of a char on it as well so tend to blast it in the frying pan at full whack for a couple of minutes to start with.

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