Try it and see, I have left loaves in the fridge for over 24 hours before cooking
will do definitely, I just wanted to know if anyone did/does something similar. thanks
I'm usually closer to 6 hours at room temperature and 18 hours in the fridge. But my breads are far from perfect.
@paulbiche started
London Fixed Gear and Single-Speed is a community of predominantly fixed gear and single-speed cyclists in and around London, UK.
This site is supported almost exclusively by donations. Please consider donating a small amount regularly.
Try it and see, I have left loaves in the fridge for over 24 hours before cooking