Tepid / just warm lasagne is when it is at it's best in my opinion.
My all-time favourite breakfast is leftover lasagne followed by leftover trifle, simply divine.
Same goes for quiche, pies and other similar dishes
I could live off luke warm quiche lorraine from French bakeries. Heston Blumenthal has a quiche recipe where he puts it in the fridge for 24 hours before serving, closest I've come to the quiches you get in France.
@giofox started
London Fixed Gear and Single-Speed is a community of predominantly fixed gear and single-speed cyclists in and around London, UK.
This site is supported almost exclusively by donations. Please consider donating a small amount regularly.
Tepid / just warm lasagne is when it is at it's best in my opinion.
My all-time favourite breakfast is leftover lasagne followed by leftover trifle, simply divine.