Ale, Beer, Stout appreciation

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mespilus in reply to @hippy

Are you lactose intolerant? :)

Pretty much, as I haven't eaten meat for years,
and only very limited dairy, (Cow milk yoghurt).
Never had this response to any of the ales/lagers/stouts drunk in the
last 5 years. Perhaps 7/8 weeks off the sauce has passed me anothert threshhold?

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hippy in reply to @mespilus

Sours are often pretty active beers so it might've just been a bit more carbonation than normal, especially if you're used to pub cask stuff.

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