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I'll let you know how I get on! I was finally swayed by watching CountryWoodSmoke and Tom Horsman Who have both cooked some amazing looking things on theirs! I'll be following their lead and using a mix of charcoal and wood chunks to increase the smokiness, also looking forward to getting a pizza stone and doing proper pizzas.
Sam_w
Eyyy, very exciting, I'm interested to hear how you get on with it. I could see myself picking one up in a few months time.