Knife porn thread

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Thrustvector

How much of a pain is the Lansky to use on larger chef's knives?

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ChasnotRobert in reply to @Thrustvector

I did the big Henckels chef's knife pictured upthread with it - it wasn't overly difficult; I did half a side at a time so it involved re-clamping the knife 4 times in total.

The Edgepro system looks better in this regard as you don't have to clamp the knife or hold the clamp either - but it's 5x the cost:

https://uk.knivesandtools.eu/en/pt/-edge-pro-apex-3-sharpening-system.htm

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lynx in reply to @ChasnotRobert

I'm thinking of ordering the aliepress copy clamp and then getting buying two of the proper stones. Few have ordered the lansky aliexpress copy, (someone up thread and can't remember if it was @Soul or not)
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Thrustvector in reply to @ChasnotRobert

The only big knives I have are three Henckels chef's knives, so that's good enough for me...

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