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  • I made a cold brew last night with the last of the darks arts Carole Baskin and had with tonic after my run today @Matisse can confirm it was excellent

  • I’m a big cold brew fan so I’ll jump in. 100g coffee per litre of filtered water, coarsely ground. Put everything in a sealed container in the fridge for a minimum of 24h. Turn or agitate gently every 4h. Then filter through a v60.

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