Pizza

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Thrustvector

Sourdough pizza not a great success: the dough didn't really rise, and though it had great taste, leopard-spotting, etc., it didn't really rise much, and was pretty dense and chewy throughout. Not sure what the problem was - hydration was only about 65%, so nothing excessive. May have been because it was so cold overnight, so it didn't get enough of a rise then.

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dancing james in reply to @Thrustvector
Dough made yesterday around 10am. Ambient bulk prove, shaped into balls at 10am and photo taken just now (16.30)

As per the Franco Manca recipe I have posted a few times-made 1/3 of the quantity but with the addition of 3g of diax.

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Thrustvector in reply to @dancing james

Yeah, that's more like what I was expecting to get - will try kneading a bit more and a less chilly prove next time.
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chrisbmx116 in reply to @dancing james

Oh go on then, where did you get these dough trays from, they look very nice.

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