You are reading a single comment by @hippy and its replies. Click here to read the full conversation.
  • Espresso heads - if my shot is coming out sour, but I don't think my machine can handle the grind being any finer - where do I go from there?

  • I'm using small doses (12-15g) as my machine is a bit crap. I understand this may be a limiting factor.

About

Avatar for hippy @hippy started