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  • I fired up the Ooni with some lump wood charcoal and oak this evening to cook this

  • Karu. It can do charcoal, wood or gas. Same as the pro, but smaller. The Koda is gas only.

    I’d go pro out of those two.

  • Probably better to go for the pro then bigger pizzas ;)

    Then 13" compared to 17" and twice the price.

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