You are reading a single comment by @Oliver Schick and its replies. Click here to read the full conversation.
  • Just did a "bored in quarantine" review of the dates in my spice rack.

    Holy crap there was some old, old stuff in there. And I am out of spices now.

  • Lawd no. Out of corriander powder, celery salt, sate spice and a load of other obscure spices from random cooking phases. Just restocked on Yellow Bird sauces and dried chilies. I am good.

  • Also mini-Aroogah has just started in with Serrano based hot sauce as well as Sriracha. So that genetic expression has just started

About