You are reading a single comment by @Nef and its replies. Click here to read the full conversation.
  • Oat flour works great.
    'Doughs 5-8.
    Dough not as springy as would have hoped. But chocolate/walnut/currant looks promising.
    All 75% hydration with thanks to foodgeek.
    Some scoring variation too.

    And crumb shots...

About

Avatar for Nef @Nef started