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ChasnotRobert
We have 3ply stainless Le Creuset and they are wonderful. The larger ones do have helper handles too. The chefs pan is my go to for most cooking and sauce making as the large surface area really helps with reducing liquids.
@Aroogah was the person who suggested them to me.
You can often find bundle deals for them. That’s how we got our initial batch and have just added a couple more over time.