Food

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withered_preacher

Maybe you like your steak better done than you thought : )

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ChasnotRobert in reply to @withered_preacher

Could be. I no longer go for completely cold in the middle.

OTOH, I still tartare, when I can be bothered to make it; also requires double or triple fried chips which are a bit of a faff to do at home.

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withered_preacher in reply to @ChasnotRobert

Never tried tartare, I like med/rare.

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