• Generally, food in Switzerland is between 1/3 to 1/2 more expensive than here, is what I found. People earn up to double what is normal here. Possibly not farm workers though.

  • Possibly not farm workers though

    I found myself drinking home made cherry brandy with a Swiss dairy worker a couple of years ago. A memorable conversation for several reasons, but from what I remember he was earning about £13ph sticking suckers on udders all day. He was from not far from St Gallen if memory serves me right.

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