Jim Lahey’s no knead recipe has definitely saved me a lot of time in that respect. A good starting place for sure.
I’ve been coaching several people through their first sourdoughs and starters. You forget how many aspects you just take for granted when you have to explain every tiny bit.
Jim Lahey’s no knead recipe has definitely saved me a lot of time in that respect. A good starting place for sure.
I’ve been coaching several people through their first sourdoughs and starters. You forget how many aspects you just take for granted when you have to explain every tiny bit.