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Is basically my only attempt. It was ok.
Would like to try this:
https://www.greatbritishchefs.com/recipes/black-ale-rye-seed-bread-recipe
or
http://www.swedishfood.com/swedish-food-bread-recipes/446-sourdough-starter
http://www.swedishfood.com/swedish-food-bread-recipes/461-rye-sourdough-simple -
100% rye is too acidic for normal yeast - the acidity will kill the yeast, which is why proper 100% rye recipes are sourdoughs.
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Get a sourdough starter going; you'll never look back!
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Nef
jonuxuk
@M4xime
Has anyone got a good and easy rye and yeast bread recipe? I'm going to run out of strong white but have quite a bit of rye