Have been keeping my starters in plastic for the last 2 years after nearly losing it all when glass jar broke. Now facing an ultimatum from the anti-plastic brigade (and tbh I agree noone wants plastic leaching into their bread!) - so what should I use? Anyone have a sturdy recommendation?
Does this actually happen? Like DJ said reusing plastic is the best thing you can do (environmentally) now it's been made.
FWIW I use old plastic 1kg peanut butter tubs to store mine.
Have been keeping my starters in plastic for the last 2 years after nearly losing it all when glass jar broke. Now facing an ultimatum from the anti-plastic brigade (and tbh I agree noone wants plastic leaching into their bread!) - so what should I use? Anyone have a sturdy recommendation?