Nah, gose isn't gueze it's more like a salty saison. My missus goes for gose.
Salty Kiss is pretty common option (https://www.magicrockbrewing.com/beer/salty-kiss/).
https://en.wikipedia.org/wiki/Gueuze https://en.wikipedia.org/wiki/Gose
(though reading this it does say that hundreds of years ago Gose was spontaneously fermented)
I didn't detect any special or pronounced saltiness in the 'Lime Gose', and, checking the can, the ingredients don't mention added salt.
Well the Thames isn't salty so if they're not adding salt then I'm not sure where they're going with their Gose label. Throw some table salt in for the proper effect :)
@mespilus started
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Nah, gose isn't gueze it's more like a salty saison. My missus goes for gose.
Salty Kiss is pretty common option (https://www.magicrockbrewing.com/beer/salty-kiss/).
https://en.wikipedia.org/wiki/Gueuze
https://en.wikipedia.org/wiki/Gose
(though reading this it does say that hundreds of years ago Gose was spontaneously fermented)