Kimchi, Kefir, Sauerkraut and all other fermented foods

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Olly398 in reply to @lynx

Prolly fine. Mine’s too blunt and tends to not to cut cleanly. Got an oriental type mandolins from Dentons IIRC, cheap enough, and never looked back, effortless. Cut myself only once on it too...

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lynx in reply to @Olly398

Thank you for reminding me I have a mandolin(is it with an e at the end as autocorrect can't decide)....some where.

I use those dried prawns in my noodles along with some chili red bean, they are awesome.

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