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• #127
Maybe?
I'd guess anything water based would mix with the jelly and let water pass down into the cake. Looking at cream, yoghurt, cheese. Maybe do something with mascapone?
That site you posted looks good might try some of the recipes.
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• #128
So I made some last night, I put a thin layer of the lemon brownie mixture, bake it, then a layer of buttercream then a layer of half set jelly on top directly onto the 2 layers. I put the jar of jelly water into the fridge for a couple of hours before spooning it on to the cakes. It works!
The only issue is because I was lazy and being a cheapskate so I used some thin paper mini loaf casing so they couldn't quite retain their shape. Also because it's so hot today, even a 10 mins ride from home to work has melted the jelly a bit... so...
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• #129
An cycling colleague quit work last year to make cakes full time...
https://www.simonsbakery.co.uk/
Highly recommended!
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• #130
Needing to constantly deal with weddings... fuck that.
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• #131
Made a nice tropisk aroma kake.
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• #132
Best cheesecake I ever dun made
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• #133
I have to pull an all nighter for a deadline tomorrow and I know what I am like when I need to do some serious work and I have no sweet stuff in the cupboard... so... I quickly made some sweet stuff to get me through the night... hopefully I won't end up eating them all otherwise all the effort over the last month or so to try and shake off a few pounds would well...
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• #134
Haven't posted in ages but a week or so ago made some chocolate tarts, dark chocolate and then topped with nutella cream.
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• #135
Made a bundt cake, was amazing.
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• #136
So I might have agreed to make my daughters birthday cake.
Not a problem I was after all Dorset County Under 12 florist and cake decoration runner up.
She would like an elephant cake, cue the fear!Few questions;
Where is the best place for a large cake board?
Sugar icing or butter icing...?So I'm thinking I'll try use this drawing any suggestions or guidance very welcome.
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• #138
Judging from my best google searches that's a path to either phenomenal success (rare) and dire failure (common). Maybe its the nature of internet searches but there seems to be no reasonable attempts.
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• #139
The risk of accidental penis is quite high
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• #140
The risk of accidental penis is quite high
Truth
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• #141
The risk of accidental penis is quite high
Just in general?
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• #142
Indeed!
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• #143
So far
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• #144
I missed this but would have said hobbycraft for the board.
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• #145
Last night before bed
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• #146
Then it all went terribly wrong Hahahaha
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• #147
Managed to get eggs, so using up some of the allotment rhubarb.
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• #148
Better late than never. Christmas cake ahoy!
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• #149
So a couple of years later for obvious reasons yesterday’s effort
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• #150
That looks amazing. Love the toffees as sliders.
This is the recipe
http://www.jennycancook.com/recipes/one-bowl-lemon-brownies/
So easy and really very good.