Probably going through the coffee with a toothpick to take out lumps and a very careful tamp... It isn't perfect but it works!
Ah, you answered. That's too much faff. Is there some way you can more evenly distribute the ground coffee direct from your grinder?
Not really, my grinder just chucks it out into a big conical heap... I give it a few light taps on my tamping mat, get the cocktail stick in there for a wiggle then light tamp followed by a couple of firm tamps... Doesn't take long...
@hippy started
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Probably going through the coffee with a toothpick to take out lumps and a very careful tamp... It isn't perfect but it works!