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These are amazing. They did work with Dove's gluten free flour but the sticky-level is absurd, it's better with wheat.
https://www.theguardian.com/food/2019/jan/26/meera-sodha-recipe-vegan-salted-miso-brownies
TvH-
Nice tip, Will be making these, and pleased to read all the beer thoughts too, must drink more beer!
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Oooh, I will have to try these as well..
..thanks for sharing! -
These are amazing.
Did you ever sub the muscovado for some other sugar? It's hard to get where I live.
And did you ever make those in a brownie cake pan (individual brownies)?
Guess they'll cook quite a bit quicker in that case?Thanks!
JonD
salad
Are there any recommended go to vegan brownie recipes anyone can point me towards? I'm due to bake something for work after my sweepstake contestant of the Great British Bake Off was kicked out last week and would like to make something that everyone can have if they would like to (if there's any tips on how to make this gluten free that would also be appreciated, though not actually sure if there's any dietry requirements for this in the office so not entirely neccesary, but would be useful to know in future for my celiac vegan friend who visits me in London now and then). After something gooey and fudgy rather than cakey, looked around online and there's a lot out there so just curious about first hand experience of aynthing