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  • What am I missing? You do know they aren't spreading butter on the biscuit and then coating it in chocolate? It's just a sweet biscuit with clarified butter in the dough.

    Is it a Nazi quad bike or something?

  • What? Are you saying that that the Sablés Pur Beurre de la Mère Poulard are not actually made of 100% pure butter as the only ingredient?

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