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  • If I remember correctly the N.Y. pizza style came about due to a lack of pizza ovens when the immigrants first arrived. So they cranked the oven to max and laid the pizza in a iron skillet.

    Deep pan is a guilty pleasure for me. Looked down on by pizza snobs but whatever. I love a stuffed crust too 👍

  • ha yea ...

    detroit style is pretty yums too. with the burnt cheese crust.

    i'm not a pizza snob. every pizza has its time/place.

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