I spent 2 1/2 hours shelling these peas now blanched and frozen. Sown last October - 'Douce Provence' 3.25 Kilos unshelled 1.14 Kilos (2.51 lbs) shelled
What a crop!
There was this thought at the 2 hour mark ...
@crossedthread started
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I spent 2 1/2 hours shelling these peas now blanched and frozen.
Sown last October - 'Douce Provence'
3.25 Kilos unshelled
1.14 Kilos (2.51 lbs) shelled